Pickles and Preserves: A Savor the South Cookbook

Pickles and Preserves: A Savor the South Cookbook

On Saturday April 6, Andrea Weigl will be participating in a SAVOR THE SOUTH panel at 4:30 PM in the Teaching and Visualization room at the Hunt Library.
On Sunday April 6, Andrea will also be participating in a panel on the “Future of Food Writing” including Sandra Gutierrez among many others at 3:30 PM on the 5th Floor.