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It's Thanksgiving Week - Today's Recipe: Phoebe’s Sweet Potato Cream Pie from Sara Foster's Pie: A Savor the South Cookbook (plus a bonus!) - UNC Press Blog
As we enter into the final preparations for Thanksgiving, we're highlighting delicious recipes from recent UNC Press cookbooks. Each day this week, our authors bring you their best dishes to help make your holiday special and memorable. (Plus, since you're probably at wit's end by now, we thought you could use a pick-me-up, so we're offering a bonus recipe, just for the cook.) Today, it's -- Phoebe’s Sweet Potato Cream Pie from Sara Foster's Pie: A Savor the South Cookbook At Scratch bakery in Durham, North Carolina, Phoebe Lawless has been turning out pies since...
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