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Giving Up the Blue Stuff: A First Step Toward Organic Gardening - UNC Press Blog
Guest blog post by Roxann Ward, author of Color-Rich Gardening For the South: A Guide for All Seasons The organic gardening discussion has been going on for decades, and in 2021 the availability of organically-grown food is something we take for granted. While it is easy to pick up that container of organic strawberries to add to your morning yogurt, I wonder how many home gardeners have embraced organic practices as the best way to grow produce in their own backyards? Now that we’re paying more attention to the food we buy for our families,...
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