Last night I had a problem many can relate to—all I wanted was something CHOCOLATE. Seeing as how I was too tired to run to the store for a sweet tooth fix or even try and attempt something overly complicated at home, I turned to Mama Dip’s Family Cookbook to see if there was something… Continue Reading What’s Cooking? Mama Dip’s Baked Fudge!
Well, the dog days of summer are upon us, and folks (down here, at least) are trying to keep cool any way they can. My new favorite method? A chilled slice of homemade Key Lime Coconut Pie with Rum Cream, just one of the many fail-proof recipes in Karen Barker’s fabulous dessert cookbook, Sweet Stuff:… Continue Reading What’s Cooking? Karen Barker’s Key Lime Coconut Pie with Rum Cream!