Category: Recipes

The New Southern-Latino Dinner Party: the Grand Finale!

Food bloggers try recipes from Sandra Gutierrez’s The New Southern-Latino Table: Chile-Cheese Biscuits with Avocado Butter, Carrot Escabeche & Jalapeño Deviled Eggs, & Pumpkin Seed Brittle Continue Reading The New Southern-Latino Dinner Party: the Grand Finale!

A Book to Please Every Palate

For the month of July, we’re shining the spotlight on all of our great foodways and cookbook titles here at UNC Press. We’re very excited about our forthcoming fall lineup that’s peppered with delightful foodie treats. Here’s a little amuse-bouche: Editor Stephen A. McLeod, with the help of staff members at Mount Vernon, brings us Dining with the Washingtons: Historic… Continue Reading A Book to Please Every Palate

Sheri Castle: Herbed Summer Squash and Pasta Salad with Crispy Chicken Thighs

The New Southern Garden Cookbook author Sheri Castle shares her recipe for Herbed Summer Squash and Pasta Salad with Crispy Chicken Thighs. Continue Reading Sheri Castle: Herbed Summer Squash and Pasta Salad with Crispy Chicken Thighs

Happy Birthday, Martha Washington! Let’s all have some of your cake. Seriously.

To celebrate Martha Washington’s birthday, enjoy this recipe for Martha Washington’s Great Cake, from the forthcoming book ‘Dining with the Washingtons.’ Continue Reading Happy Birthday, Martha Washington! Let’s all have some of your cake. Seriously.

Sheri Castle: Creamy Baby Turnip Soup with Smoked Trout Butter

What to do with all those root vegetables at the winter farmers’ market?? Try this hearty March recipe from The New Southern Garden Cookbook: Enjoying the Best from Homegrown Gardens, Farmers’ Markets, Roadside Stands, and CSA Farm Boxes, by Sheri Castle. Continue Reading Sheri Castle: Creamy Baby Turnip Soup with Smoked Trout Butter

Skillet Apples and Miracle Drop Biscuits

Two mouth-watering recipes that go great together – from Sheri Castle’s forthcoming book (coming in April!), The New Southern Garden Cookbook: Enjoying the Best from Homegrown Gardens, Farmers’ Markets, Roadside Stands, & CSA Farm Boxes. Continue Reading Skillet Apples and Miracle Drop Biscuits

Sheri Castle’s Italian Sausage and Tortellini Soup

Today’s guest post is edible–Sheri Castle’s recipe for Italian sausage and tortellini soup!  It’s the perfect warm, hearty dish for these chilly months. This is the first in a monthly series of posts in which the author will share delicious, healthy recipes that utilize fresh, local ingredients from her new book, The New Southern Garden Cookbook: Recipes for Enjoying the… Continue Reading Sheri Castle’s Italian Sausage and Tortellini Soup

Marcie Cohen Ferris: A Happy Southern Hanukkah

We welcome a guest post this Hanukkah from Marcie Cohen Ferris, author of Matzoh Ball Gumbo: Culinary Tales of the Jewish South , which we’ve just released in paperback and which the Chicago Tribune called “fascinating reading mixed with delicious recipes.” In this post Ferris recalls her childhood as a religious minority in her Arkansas neighborhood. You can catch her… Continue Reading Marcie Cohen Ferris: A Happy Southern Hanukkah

Celebrate fruitcake! Come on!

Sing along with me . . . there’s a party going on right here . . . Read on to discover the missing link between dollbaby carriages, Truman Capote, Jay Leno, fruitcake, Franklin Delano Roosevelt, dark rum, and Harper Lee. The website for the Fruitcake Festival in Monroeville, Alabama proclaims, “It’s Fruitcake Weather!” and it is, indeed. It’s the time… Continue Reading Celebrate fruitcake! Come on!