Tag: buttermilk

Countdown to Memorial Day — A roundup of summer recipes from the Savor the South® cookbooks

Happy Memorial Day! As we begin preparations for the summer’s first big blowout weekend, here’s a run-down of great summer recipe posts from the authors of UNC Press’s Savor the South® cookbooks. We hope you’ll find a recipe or two that you can add to your backyard, patio or poolside feasting this weekend. Each little cookbook in our Savor the… Continue Reading Countdown to Memorial Day — A roundup of summer recipes from the Savor the South® cookbooks

Debbie Moose: Feed Me

People rarely invite my husband and me to their homes for dinner, and many who do become quivering blancmanges of nerves. One of my husband’s friends invited us, then emailed me five or six times during the week before to be sure that the menu met with the approval of The Food Writer. Continue Reading Debbie Moose: Feed Me

Debbie Moose: Confessions of a Crazed Cookbook Author: 7 Tips for Writing a Cookbook

People often ask me how to write cookbooks and where I get my recipes from…. As with all writing, there’s a certain amount of mystery involved. A high number of trips to the kitchen for snacks and other attention-diverting activities are also critical. After writing five cookbooks, I believe I’m qualified to offer seven tips for creating them. Feel free to take notes. Continue Reading Debbie Moose: Confessions of a Crazed Cookbook Author: 7 Tips for Writing a Cookbook