Search Results for: debbie moose

June 4, 2018

Debbie Moose: Buying and Cooking North Carolina fish and shellfish (with recipe!)

Today we welcome a guest post from Debbie Moose, author of Carolina Catch:  Cooking North Carolina Fish and Shellfish from Mountains to Coast, just published by UNC Press.  Debbie reveals how to find the best North Carolina seafood in season, and also includes a tasty recipe for fried soft-shell crabs. Early in life, North Carolinian Debbie Moose encountered fish primarily… Continue Reading Debbie Moose: Buying and Cooking North Carolina fish and shellfish (with recipe!)

Categories Cooking / Food/North Carolina/Recipes/UNC Press Authors/UNC Press News
November 19, 2014

Debbie Moose: Thanksgiving Relish Tray

My attachment to the Thanksgiving relish tray began with my grandmother, whose tray contained her homemade pickled peaches, homemade bread-and-butter pickles, homemade watermelon rind pickles—and store-bought, bright red, spiced apple rings. The rings sort of came out of left field and I don’t know the story behind them, but as a kid I loved their sweet, Technicolor addition. Continue Reading Debbie Moose: Thanksgiving Relish Tray

Categories Author blog entry/Cooking / Food/Guest Bloggers
December 13, 2012

Debbie Moose: Feed Me

People rarely invite my husband and me to their homes for dinner, and many who do become quivering blancmanges of nerves. One of my husband’s friends invited us, then emailed me five or six times during the week before to be sure that the menu met with the approval of The Food Writer. Continue Reading Debbie Moose: Feed Me

Categories Author blog entry/Cooking / Food/Guest Bloggers
September 5, 2012

Debbie Moose: Confessions of a Crazed Cookbook Author: 7 Tips for Writing a Cookbook

People often ask me how to write cookbooks and where I get my recipes from…. As with all writing, there’s a certain amount of mystery involved. A high number of trips to the kitchen for snacks and other attention-diverting activities are also critical. After writing five cookbooks, I believe I’m qualified to offer seven tips for creating them. Feel free to take notes. Continue Reading Debbie Moose: Confessions of a Crazed Cookbook Author: 7 Tips for Writing a Cookbook

Categories Author blog entry/Cooking / Food/Guest Bloggers
November 24, 2023

10 Books To Buy During Our Holiday Sale: Gift Guide

Our Holiday Sale is happening now and you can save 30% on all UNC Press print books plus get free US shipping on orders over $75 with the code 01UNCP30 at checkout. Our Holiday Sale is the perfect time to grab those holiday gifts you need but we know that picking the perfect book can be tough. So to make… Continue Reading 10 Books To Buy During Our Holiday Sale: Gift Guide

Categories Reading Lists/Sale
November 22, 2023

Must-Have Savor the South Cookbooks for the Holiday Season

Did you know that all of our Savor the South cookbooks are now available in paperback format? Written by well-known cooks and food lovers and filled with personality, culinary history, and recipes, you’ll want to have all of these cookbooks on your shelf—especially during the holiday season. If you see a cookbook that interests you order now to take advantage… Continue Reading Must-Have Savor the South Cookbooks for the Holiday Season

Categories Cooking / Food/Food Studies
February 9, 2023

Savor the South Cookbooks Now in Paperback

We’re pleased to announce the release of the following Savor the South® Cookbooks in paperback format: Bacon, Beans & Field Peas, Buttermilk, Catfish, Fruit, Ham, Peaches, Pie, Southern Holidays, Sunday Dinner, and Tomatoes. Each little cookbook in our Savor the South® cookbook collection is a big celebration of a beloved food or tradition of the American South. Written by well-known… Continue Reading Savor the South Cookbooks Now in Paperback

Categories Cooking / Food/UNC Press News
June 19, 2021

Juneteenth, Our Newest National Holiday: A Recipe for Celebration

Happy Juneteenth! This recipe from Adrian Miller’s 2014 Beard Foundation Award winning Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time also appears in Southern Holidays: a Savor the South Cookbook by Debbie Moose, whose headnote from that book follows. Adrian Miller’s book Soul Food is a detailed and fascinating exploration of the history and… Continue Reading Juneteenth, Our Newest National Holiday: A Recipe for Celebration

Categories African American History/African American Studies/Food Studies
March 1, 2021

Happy Book Birthday to Michael Twitty’s “Rice”

As I sit in my office at UNC Press on a rare day’s visit to the premises, given our collective pandemic caution, I gaze—lovingly, it’s fair to say—at the Savor the South cookbook collection sitting on my bookshelf. Twenty-four cookbooks, twenty-four southern foods and food traditions. And on March 1, with the publication of Michael Twitty’s Rice: A Savor the… Continue Reading Happy Book Birthday to Michael Twitty’s “Rice”

Categories African American Studies/Food Studies
May 22, 2019

Countdown to Memorial Day — A roundup of summer recipes from the Savor the South® cookbooks

Happy Memorial Day! As we begin preparations for the summer’s first big blowout weekend, here’s a run-down of great summer recipe posts from the authors of UNC Press’s Savor the South® cookbooks. We hope you’ll find a recipe or two that you can add to your backyard, patio or poolside feasting this weekend. Each little cookbook in our Savor the… Continue Reading Countdown to Memorial Day — A roundup of summer recipes from the Savor the South® cookbooks

Categories Recipes/Sale/UNC Press Authors/UNC Press News
December 4, 2018

It’s the Holiday Season 2018 — and time for the annual UNC Press Holiday Gift Books sale!

Our annual Holiday Gift Books sale is going on now!  You can save 40 percent on all UNC Press print books.  And, if your order totals $75 or more, the domestic shipping is free! Save on great gift books for everyone on your list — cookbooks, illustrated books, guidebooks, ground-breaking (and award-winning) books in history, religion, etc — truly something… Continue Reading It’s the Holiday Season 2018 — and time for the annual UNC Press Holiday Gift Books sale!

Categories Sale/UNC Press News
November 20, 2017

Happy Thanksgiving: A roundup of holiday recipes from UNC Press cookbooks

Happy Thanksgiving! As we enter this week of food, family and fun, here’s a run-down of our favorite Thanksgiving holiday recipe posts from UNC Press cookbook authors. We hope you’ll find a recipe or two that you can add to your holiday table. Remember, you can order all of these books and save 40 percent right now, during our Holiday… Continue Reading Happy Thanksgiving: A roundup of holiday recipes from UNC Press cookbooks

Categories Recipes/UNC Press News
April 2, 2014

NC Literary Festival Featuring Appearances from UNC Press Authors

The North Carolina Literary Festival is a free public event presented on a rotating basis by the Duke University Libraries, the University of North Carolina at Chapel Hill Libraries, and the NCSU Libraries. This year, the festival will be hosted at the James B. Hunt Jr. Library of NC State University in Raleigh. The festival is for people of all ages from all over the state and beyond. Every year the festival includes author readings and discussions, performances, book signings, children’s activities, book sales and much more. Among the varied participants, several UNC Press authors will be at this year’s NC Literary Festival. Continue Reading NC Literary Festival Featuring Appearances from UNC Press Authors

Categories Events/North Carolina/The Book Biz/UNC Press Authors/UNC Press News