Our decision to focus on the inner life of hotels might seem rather whimsical, but it wasn’t. The truth is, we were looking for the right instrument, for an angle on contemporary life that we could use to materially anchor our ongoing conversations about modernity, power, and release, about race, class, gender, and globalization, about a whole lot of things. Getting to the hotel—and getting to that moment of realization at the ZaZa—took us a year or two of back-and-forth in the off hours. Sitting down that day, ticking off on our fingers those points of shared concern, we finally got it; we simply looked around and recognized that we were surrounded by a weird, fascinating material object, with its own culture and politics, an object that could capture all of these dynamic points. A waitress brought us coffee with a flourish, and a small clutch of brown sugar nuggets appeared on the table, with a small silver spoon. Why not, we thought, try to write about all of that? Continue Reading Caroline Field Levander and Matthew Pratt Guterl: A Third Way
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