Category: Cooking / Food

Road Trip, Anyone? Check out Music Festivals in Western NC!

Looking for something new, fun and relatively inexpensive to do this summer? Several counties and towns in western North Carolina offer a variety of festivals, celebrations, and cultural events that feature bluegrass music, dance, and traditional food of Southern Appalachia. The festivals in western NC are a sample of what is offered all along the Blue Ridge Music Trail, a… Continue Reading Road Trip, Anyone? Check out Music Festivals in Western NC!

Tar Heel Trek: Stokes County

Located on the Virginia-North Carolina border, directly above Forsyth County, is Stokes County, the next stop on our Tar Heel Trek. Historically, Stokes is best known for tobacco production and stringband music. More recently, it is getting attention for being the home of baseball standout Dustin Ackley. However, as a Stokes County native, I feel like some of the lesser… Continue Reading Tar Heel Trek: Stokes County

Tar Heel Trek: Davidson County

Continuing along the North Carolina piedmont, Davidson County is worthy of a pitstop. Founded in 1822 and named for Revolutionary War General William Lee Davidson, Davidson County is home to many unique and historical sites. North Carolina is well known for it’s barbecue, but none is quite like the kind you get in Lexington–defining its own category, “Lexington-style barbecue.” Home… Continue Reading Tar Heel Trek: Davidson County

Tar Heel Trek: Forsyth County

We’re starting a new series today – Tar Heel Trek will feature a different North Carolina county each week. Drawing on information from UNC Press’ great books about North Carolina, we’ll highlight the history, culture, and people that help give each place its character. We hope these posts will inspire you to look deeper and learn more about the Tar… Continue Reading Tar Heel Trek: Forsyth County

Celebrate National Soul Food Month with Mama Dip

I once worked at a restaurant that served fried chicken livers in a martini glass with some fancy sauce drizzled over the top in a perfect zig-zag pattern. Soul food sure isn’t what it used to be. This unique genre of food, always comforting and often greasy, should never be served in stemware. Soul food is about making the most… Continue Reading Celebrate National Soul Food Month with Mama Dip

Barbecue….It’s a Noun, Not a Verb, Y’all!

Well folks, that special time is finally upon us—it’s Barbecue Month! (Well, it was throughout May, but we celebrate all year long!) While many of those around the country are probably thinking it’s time to dust off their grilling machines and spatulas, we in the south know what this month is really celebrating, and that is the barbecue that comes… Continue Reading Barbecue….It’s a Noun, Not a Verb, Y’all!

Big birthday wishes to 2 legendary UNC Press authors!!

Two well-loved and renowned authors are celebrating major birthdays this month. On 4/11, Mama Dip turned 80 years old (Photo Ann Hawthorne) Mildred Council, aka “Mama Dip,” has won the hearts of Chapel Hillians for decades as a restaurateur and community builder. In 1999 we published her first cookbook, Mama Dip’s Kitchen, which became a runaway bestseller and made her… Continue Reading Big birthday wishes to 2 legendary UNC Press authors!!

Upcoming events, 4/21 – 4/27

New York, NY – Today! Tuesday 4/21 at 6 pm – Ann Marie Stock, author of On Location in Cuba: Street Filmmaking during Times of Transition (hot off the press!), will be speaking at the Havana Film Festival at the King Juan Carlos Center. Raleigh, NC – Wed., 4/22 at 11 am – Rob Christensen, author of The Paradox of… Continue Reading Upcoming events, 4/21 – 4/27

SIBA book award finalists include Holy Smoke & biography of Susie Sharp

The Southern Independent Booksellers Alliance is narrowing in on the year’s best southern books. Here’s how they describe the process: Each year, hundreds of booksellers across the South vote on their favorite hand-sell books of the year. These are the Southern books they have most enjoyed selling to customers; the ones that they couldn’t stop talking about; the ones most… Continue Reading SIBA book award finalists include Holy Smoke & biography of Susie Sharp

Upcoming events 4/14 – 4/20

Upcoming author events, including a C-SPAN taping tonight! Today, Tuesday, 4/14: John & Dale Reed in Kernersville, NC –  Shakespeare & Company Books in Kernersville hosts the authors of Holy Smoke at 6 pm. Lars Schoultz in Durham, NC – The author of That Infernal Little Cuban Republic will read and speak at the Regulator Bookshop at 7 pm .… Continue Reading Upcoming events 4/14 – 4/20

Upcoming events: UNC wins NCAA championship, etc.

The Tar Heels are on order by the Commander in Chief to win the NCAA tourney tonight. Go Heels!! Here’s a preview of tonight’s celebration on Franklin Street. This video was shot on Saturday, when the Tar Heels beat Villanova in the final four. Hopefully any potential thunderstorms and tornadoes will happen sooner rather than later today so we can… Continue Reading Upcoming events: UNC wins NCAA championship, etc.

Busy week – check out these events

If you’re in NC, you’ve got a couple chances to catch up with our busily touring authors this week. Tonight!!, Tuesday, March 24: Nancy Carter Crump, reception @ 5 pm, reading @ 5:45pm, Wilson Library UNC-CH. The author of Hearthside Cooking will be featured as part of the Southern Historical Collection Book Series, featuring authors whose research has involved material… Continue Reading Busy week – check out these events

Places to go, people to see

The sun is just starting to break through the morning cloud cover on this warm spring day. Last day of sunshine before we roll into a week of rain here in the Triangle, say the weather forecasters, so let’s make the most of it! In the next few days, there will be several opportunities to hear various UNC Press authors… Continue Reading Places to go, people to see

Your Weekend To-Do List

Yes, you! Cool stuff happening this weekend. Radio, Internet, and Real-Life events that deserve your attention: Robert McElvaine on All Things Considered – Today, Friday, to discuss FDR’s letters from Americans and the letter-reading habit President Obama has picked up. I know, we teased you earlier in the week because we thought his conversation would air Wednesday or Thursday. Well,… Continue Reading Your Weekend To-Do List

Good stuff from the internet that we think you might like

Sometimes it’s hard to keep up with all the good stuff going on up on the interwebs. All of these stories warrant posts here, but instead of falling way behind, I’ve decided to round ’em up and toss ’em out to you as a batch. You’ll find public history, Sidney Poitier, Catholic feminism, Civil War, black women academics, university presses,… Continue Reading Good stuff from the internet that we think you might like

New NC Governor Reaches Across the Table to Bridge Differences

While the rest of the country is awaiting January 20th to begin their (Presidential) Inaugural festivities, we in North Carolina have already begun our Inaugural celebrations with a series of celebrations in honor of our first woman Governor in the state’s history. Beverly Perdue may not be officially sworn in as Governor until Saturday morning, but the festivities started Thursday… Continue Reading New NC Governor Reaches Across the Table to Bridge Differences

One last holiday wish

Last Friday, UNC Press held its annual holiday luncheon – with a budget-conscious twist: POTLUCK! Each department was asked to contribute a main course, and the rest was willy-nilly. (Except, is it still a potluck if you have a sign-up sheet? How about if you plead, “Please! No more desserts!”) We were overflowing with sweets, but not at the expense… Continue Reading One last holiday wish

Chronicle offers audio slideshow of Allen & Son Barbecue

John Shelton Reed recently introduced the Chronicle Review to Allen and Son Barbecue in Chapel Hill. Their write-up, complete with a wonderful 3-minute audio slideshow of Keith Allen’s typical day cooking and serving ‘cue, is now available. The article appears in the Dec. 19 print issue. Ed. note: Thanks, commenter durhamfood, for pointing out that the article is behind a… Continue Reading Chronicle offers audio slideshow of Allen & Son Barbecue

UNCP books now available in small doses through DailyLit

It’s an old idea that now has a very modern twist, like a newspaper serial for the 21st century. . . . Want to read a book but don’t have large blocks of time for settling in and curling up? We’ve found a solution for you with DailyLit — the first e-book vendor to send easy-to-read segments of books to… Continue Reading UNCP books now available in small doses through DailyLit

Holy Smoke launch night at The Pit

Last Thursday the Press had a fabulous launch party for Holy Smoke: The Big Book of North Carolina Barbecue at The Pit in downtown Raleigh. We celebrated with authors John Shelton Reed, Dale Volberg Reed, and William McKinney as well as several pitmasters featured in the book, including Ed Mitchell (pitmaster at The Pit), Samuel Jones (3rd-generation pitmaster at the… Continue Reading Holy Smoke launch night at The Pit